Main Dishes (& B'fasts)
4 ea Small-medium tomatoes
2 tsp Crushed garlic
1/4 ea Onion
3 Tbs Olive oil
1/2 tsp Salt, kosher
4 slices Bread, fresh baked
2 Tbs Goat cheese, crumbled
4 ea Eggs
From Alice Waters' appearance on CBS' 60 Minutes, 3/29/09.
Chop the tomatoes into ~3/8" cubes.
Chop the onions finely.
Mix the tomatoes, onion, garlic, olive oil, and kosher salt.
Allow the mixture to marinate for 10 minutes - 2 hours.
Toast the bread, place each slice on a small plate, and sprinkle with a little kosher salt.
Scoop the tomato mixture onto each slice of toast and sprinkle the crumbled goat cheese over each.
Fry the eggs with salt and pepper and place one egg atop each serving. Serve while egg is still hot.